Quality of Service of the Bandar Deli Passenger Terminal, Belawan Port at PT PELINDO I

 Ahmad Fauzan, Asima Yanty Sylvania Siahaan

Abstract


The increasing demand for quality public services in the transportation sector requires port operators to improve service delivery to ensure passenger satisfaction and competitiveness. This study examines the service quality of the Bandar Deli Belawan Passenger Terminal managed by PT Pelindo I, which plays a strategic role as a major passenger gateway in North Sumatra. Using a qualitative approach, data were collected through observation, interviews with key, main, and additional informants, as well as documentation. The analysis employed the SERVQUAL model, covering five dimensions: tangibles, reliability, responsiveness, assurance, and empathy. The findings indicate that the tangible dimension remains inadequate due to limited facilities and infrastructure, while reliability is constrained by delays in ship departure schedules. Responsiveness is considered good, as officers are relatively quick in handling passenger needs and complaints. Assurance is fairly well implemented, although security monitoring facilities such as CCTV require improvement. Empathy is rated positively, as staff generally demonstrate friendliness and professionalism. The study concludes that service quality at the Bandar Deli Belawan Passenger Terminal is still uneven across dimensions, requiring improvements in waiting room facilities, parking areas, schedule management, and security systems to enhance overall service delivery. This research contributes to the discourse on public service quality in the port sector and offers practical insights for improving passenger terminal services in Indonesia.

Keywords


Public Service; Quality of Service; Port

Full Text:

PDF

References


Brady, M. K., & Cronin, J. J. (2001). Some new thoughts on conceptualizing perceived service quality: A hierarchical approach. Journal of Marketing, 65(3), 34-49. https://doi.org/10.1509/jmkg.65.3.34.18334

Cronin, J. J., & Taylor, S. A. (1992). Measuring service quality: A reexamination and extension. Journal of Marketing, 56(3), 55-68. https://doi.org/10.1177/002224299205600304

Grönroos, C. (1984). A service quality model and its marketing implications. European Journal of Marketing, 18(4), 36-44. https://doi.org/10.1108/EUM0000000004784

Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2019). Multivariate Data Analysis (8th ed.). Cengage Learning.

Hensher, D. A., Stopher, P., & Bullock, P. (2003). Service quality developing a service quality index in the provision of commercial bus contracts. Transportation Research Part A, 37(6), 499-517. https://doi.org/10.1016/S0965-8564(02)00075-7

Kotler, P., & Keller, K. L. (2022). Marketing Management (16th Global ed.). Pearson.

Lovelock, C., & Wirtz, J. (2021). Services Marketing: People, Technology, Strategy (9th ed.). World Scientific.

Oliver, R. L. (1997). Satisfaction: A Behavioral Perspective on the Consumer. McGraw-Hill.

Parasuraman, A., Zeithaml, V. A., & Malhotra, A. (2005). E-S-QUAL: A multiple-item scale for assessing electronic service quality. Journal of Service Research, 7(3), 213-233. https://doi.org/10.1177/1094670504271156

Rust, R. T., & Oliver, R. L. (1994). Service quality: Insights and managerial implications from the frontier. In R. T. Rust & R. L. Oliver (Eds.), Service Quality: New Directions in Theory and Practice (pp. 1-19). Sage Publications.

Tjiptono, F. (2019). Pemasaran Jasa: Prinsip, Penerapan, dan Penelitian. Andi.

Tjiptono, F., & Chandra, G. (2020). Service, Quality and Customer Satisfaction (5th ed.). Andi.

Yuen, K. F., Thai, V. V., & Wong, Y. D. (2012). Are customers willing to pay for port service quality? Transport Policy, 20, 35-44. https://doi.org/10.1016/j.tranpol.2011.12.002

Zeithaml, V. A., Bitner, M. J., & Gremler, D. D. (2018). Services Marketing: Integrating Customer Focus Across the Firm (7th ed.). McGraw-Hill.

Zeithaml, V. A., Parasuraman, A., & Berry, L. L. (1988). Communication and control processes in the delivery of service quality. Journal of Marketing, 52(2), 35-48. https://doi.org/10.1177/002224298805200203


DOI: http://dx.doi.org/10.31314/pjia.15.1.123-132.2026

Article metrics

Abstract views : 38 | views : 29

Refbacks

  • There are currently no refbacks.


Copyright (c) 2026 Publik (Jurnal Ilmu Administrasi)

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Web
Analytics View Publik (Jurnal Ilmu Administrasi) Stats
 
Creative Commons License

Publik (Jurnal Ilmu Administrasi) is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.